Category Archives: Right at Home: Travel within the US

Jessica believes travel equals pleasure in big or small packages. Travel with Jessica across the US as she seeks out unique culinary experiences.

Writer in the Kitchen: Camaje

Before the writer gets to the kitchen, it was time to shop. I had signed up for Chef Abigail Hitchcock‘s always sold-out Saturday Chinatown Cook and Shop. The plan: meet in Chinatown at 10am to buy fish and produce, then … Continue reading

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Filed under Cooking, New York, On Assignment, Photo Essay, Restaurants, Right at Home: Travel within the US, Writer in the Kitchen

My First New York

One book laying around my apartment is  My First New York: Early Adventures in the Big City. In essays as short as a single sentence or rolling on for several pages, artists, chefs, comedians, rockers, and writers who all call … Continue reading

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Filed under City Excursions, New York, Right at Home: Travel within the US, Travel Books, Travel Stories

Writer in the Kitchen: Glenmere Mansion

“Don’t muddle the flavors,” executive chef Ron Stella said. “Allow the ingredients to shine”. In the library of Glenmere Mansion on a sunny, Sunday morning, I sat down with the chef to talk travel, food, farms, and New York City. … Continue reading

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Filed under Chef Interviews, Cooking, New York, On Assignment, Restaurants, Right at Home: Travel within the US, Writer in the Kitchen

Best Meals of 2011

Narrowing down a year’s worth of eating to 5 memorable morsels is a challenging task. Sure, I loved the teeny oyster sandwiches at the Dutch — just like most other food bloggers in New York — and yes the lamb … Continue reading

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Filed under BEST OF Lists, Cuisine as Cultural Experience, Culinary Adventures, New York, Restaurants, Right at Home: Travel within the US, The Whole Shebang: International Travel

Just for the Holidays

The holidays are a time to splurge. As temperatures start to drop in New York City, everyone seems to be talking about upcoming travel plans: where to go to enjoy the snow, and where to go to escape it. This … Continue reading

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Filed under Country Escapes, Cuisine as Cultural Experience, Culinary Adventures, Hotels, Luxury Travel, Right at Home: Travel within the US, The Whole Shebang: International Travel, What Strikes Your Fancy Today?

Writer in the Kitchen: Locanda Vini e Olii

‘Eat More Tripe’ chef Michele Baldacci said enthusiastically as I was getting ready to leave his Tuscan-inspired restaurant. ‘How’s that for a title?’ We had just finished an interview and tour of Locanda Vini e Olii, his Italian restaurant (along … Continue reading

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Filed under Chef Interviews, Cooking, Infusing Travel Into Daily Life, New York, Restaurants, Right at Home: Travel within the US, Writer in the Kitchen

Restaurant Report: Tastes of the Mediterranean

New York City can meet any food craving at any time. For me, growing up in a household with an Italian background, that craving is often Italian. I want to walk into a restaurant and be smacked in the face … Continue reading

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Filed under City Excursions, Cooking, Culinary Adventures, Infusing Travel Into Daily Life, New York, Restaurants, Right at Home: Travel within the US

Stretching for the Sun

There’s a small patch of grass in Hudson River Park where all the flowers are stretching for the sun. I have been nibbling on picnics in this spot since early spring, and watched these flowers first break ground to now … Continue reading

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Filed under Culinary Adventures, Infusing Travel Into Daily Life, New York, Restaurants, Right at Home: Travel within the US

Pleasures Along the Pacific

Traveling is full of unexpected surprises. Sometimes, a meal we are anticipating is a complete disappointment. Sometimes, a simple breakfast can be elevated to something truly memorable. During my trip to San Diego last week I was reminded that no … Continue reading

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Filed under BEST OF Lists, City Excursions, Cooking, Cuisine as Cultural Experience, Culinary Adventures, Infusing Travel Into Daily Life, On Assignment, Restaurants, Right at Home: Travel within the US

Meet Me at the Oyster Bar

It’s so civilized, sitting down to a hearty meal before departing on a long train journey. Since 1913, friends have been meeting for a meal at the Oyster Bar. This restaurant opened the same year as Grand Central Terminal, and … Continue reading

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Filed under Culinary Adventures, Infusing Travel Into Daily Life, New York, Restaurants, Right at Home: Travel within the US